Ingredients
Pasteurized cow's milk, salt, microbial rennet, acidity regulator: citric acid E330.
Available formats
125 g, 100 g
| Average nutritional values per 100g | ||
|---|---|---|
| Energy | 898 kJ / 216 kcal | |
| Fat | 16 g | |
| - of which saturates, | 11 g | |
| Carbohydrate | 1,0 g | |
| - of which sugars | 1,0 g | |
| Protein | 17 g | |
| Salt | 0,70 g | |