Ingredients
Full-fat yogurt (whole milk, living yogurt culture: Streptococcus thermophilus and Lactobacillus bulgaricus), sugar, Instant coffee 0,9%.
Available formats
250g (125gx2)
| Average nutritional values per 100g | ||
|---|---|---|
| Energy | 541 kJ / 129 kcal | |
| Fat | 4,6 g | |
| - of which saturates, | 3,1 g | |
| Carbohydrate | 17 g | |
| - of which sugars | 17 g | |
| Protein | 3,9 g | |
| Salt | 0,1 g | |