Ingredients
95,9% cheese (milk, salt, microbial rennet), 4% natural Flavor, 0,1% truffle powder (Tuber aestivum).
Available formats
24g
Average nutritional values per 100g | ||
---|---|---|
Energy | 2379 kJ / 572 kcal | |
Fat | 42 g | |
- of which saturates, | 29 g | |
Carbohydrate | 0,0 g | |
- of which sugars | 0,0 g | |
Protein | 47 g | |
Salt | 2,3 g |