Ingredients
Pasteurized cow's milk, salt, microbial rennet, acidity corrector: citric acid,
Available formats
1kg
Average nutritional values per 100g | ||
---|---|---|
Energy | 1111 kJ / 267 kcal | |
Fat | 20 g | |
- of which saturates, | 14 g | |
Carbohydrate | 1,8 g | |
- of which sugars | 1,7 g | |
Protein | 20 g | |
Salt | 0,6 g |