Organic Mozzarella

Ingredients

Pasteurized cow's milk from organic farming, salt, microbial rennet, lactic ferments.

Available formats

100g

Average nutritional values per 100g
Energy 989 kJ / 238 kcal
Fat 18 g
- of which saturates, 12 g
Carbohydrate 1,0 g
- of which sugars 1,0 g
Protein 18 g
Salt 0,60 g