Parmigiano Reggiano DOP is known as The King of Cheeses, as it is the result of a long tradition, extensive experience, and knowhow, handed down from one generation to the next within on specific Italian region.
The integrity of Parmigiano Reggiano cheese has been presided over for over seventy years by an official Consortium. This cheese has been loved and appreciated for over nine centuries for its inimitable flavour. It is highly concentrated, as it contains only 30% water and 70% nutrients: extraordinary and completely natural.
The minimum ageing time is twelve months.
Ingredients
Raw Milk, Salt, Rennet
Allergens
Contains: MilkAvailable formats
Wheel, 1/2, 1/4, 1/8, 200g, grated 100gr
| Nutrition Facts Serv. Size 3 Cubic inch (30 g) | ||
|---|---|---|
| Amount Per Serving | Daily Value %* | |
| Calories | 120 | |
| Total Fat 9g | 12% | |
| - Saturated Fat 6g | 30% | |
| - Trans Fat 0g | ||
| Cholesterol 25mg | 8% | |
| Sodium 200mg | 9% | |
| Total Carb 0g | 0% | |
| - Fiber 0g | 0% | |
| - Total Sugars 0g | ||
| - Added Sugars 0g | 0% | |
| Protein 10g | ||
| Vitamin D | 0% | |
| Calcium | 25% | |
| Iron | 0% | |
| Potas. | 0% | |
*The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2.000 calories a day is used for general nutrition advice.